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Pinot Noir Wine
As French as it comes, Pinot Noir’s heartland is Burgundy, where it single-handedly produces some of the world’s most expensive wines. Other areas to watch out for are Oregon, certain parts of the Napa Valley in California, New Zealand, Chile and the southern limits of Australia. Let’s not forget its’ starring role in Champagne where it provides richness, structure and of course the delicate pink colour in rosé champagne. Taste-wise, Pinot Noir will almost certainly make you think of soft red fruits – raspberry, cherry and strawberry, but also expect savoury, earthy tones and herbaceous notes, depending on its age and origin.
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Type
Country
Grape Variety
Price
Style
Food Match
Region
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Claude-Michel Pichon Pinot Noir Rosé 2018, Loire
Lovely colour, fresh vibrant aromas, lip-smackingly refreshing. What more could you possibly want from a rosé wine? Loire Pinot Noir wine at its most delicate and seductive Read More.
£7.99 -
Punto Rosa Spumante Rosato, Veneto
2 review(s)Fantastic Fizz! This is a really lovely rosé fizz - perfect for an aperitif. Love it! Charliewebfoot Read More.
£10.99 -
Domaine des Côtes Blanches Sancerre Rosé 2017, Loire
Francois Millet has 6 hectares of organically farmed Pinot Noir for his red and rose. He fashions a very fruity style with peachy aromas, light melony flavours with orange peel and black cherry undertones. An easy going aperitif or serve with light summery cuisine. Rose Murray Brown The Scotsman Read More.
£16.99
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Bride Valley Rosé Bella 2014, Dorset
Strawberries and cream move aside! Taste the breaking wave of British summertime. Olly Smith, Three Wine Men Read More.
£37.50 -
Cottonworth Rosé NV, Hampshire
2 review(s)Rude Wines have loads of lovely stuff - the trouble is the Cottonworth Sparkling Rose from Hampshire is so delicious they have to prise the bottle from my hands to force me to try other stuff!Oz Clarke, The Three Wine Men
Wow - very fruity! Incredible strawberry and cherry fruit, the like of which I’ve never tasted - still less in an English wine! This is thanks to the use of Pinot Précoce, apparently. So bright and ripe. Hard to say if it’s typically English, but I do love its boldness. 17/20 Richard Hemming MW, jancisrobinson.com Read More.£29.95