Bodegas Navajas Rioja Blanco 2017

Awards and Accolades

Bodegas Navajas Rioja Blanco 2017
Bodegas Navajas Rioja Blanco 2017 Bodegas Navajas Rioja Blanco 2017 Bodegas Navajas Rioja Blanco 2017 Bodegas Navajas Rioja Blanco 2017 Bodegas Navajas Rioja Blanco 2017 Bodegas Navajas Rioja Blanco 2017 Bodegas Navajas Rioja Blanco 2017 Bodegas Navajas Rioja Blanco 2017

Bodegas Navajas produce this blend of Viura and Tempranillo Blanco from vineyards around the town of Navarette in Rioja Alta. The wine undergoes fermentation in stainless steel, to capture the pristine fruit flavours. These are fresh and vibrant, with notes of green apples and pears and a riper layer of honey. Try with mild cheeses, chicken or fish. Alternatively, simply enjoy as a delicious, refreshing white wine.

Top 20 Best-Selling White Wine
Sublime white Rioja with an electric intensity of apple-y fruit.
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Percentage Alcohol

13.0

Region

Rioja

Grape Variety

Viura

Country

Spain

Style

ArrayFruity Dry White, Oaked White

Vintage

2017

Food Match

ArrayCheese (Mild), Rice Dishes, White Fish

£7.99
  • Meet The Producer

  • Customer Reviews

  • Food & Wine Match

The Producer

Bodegas Navajas is a family run winery situated in the village of Navarrete, in the heart of the Rioja region. The bodega was founded in 1918 but it wasn’t until 1983 when the Navajas family finally took complete control of the winery which has seen a dramatic improvement in quality ever since. The Bodega is run by Antonio Navajas and his wife, Rosa Maria Gandarias. Their son, Roberto, is responsible for production and quality control and their daughter, Mercedes, is in charge of exports.
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The Winemaker

Son Roberto is in charge of the winemaking, with the classic ageing periods for Rioja wines. A brand new barrel ageing area installed in 2005 allows for a state-of-the-art winemaking facility combined with age-old tradition.

The Region

The Rioja region is in north eastern of Spain, located south of the Cantabrian Mountains, which help to isolate the region from the fierce winds and maritime influences. Most of Rioja’s wines are red made predominantly from the Tempranillo grape. The region has three districts: Rioja Alta, Rioja Alavesa and Rioja Baja. Rioja Alta is Rioja’s fullest in terms of fruit and concentration with lovely velvety smooth tastes. Reds are made predominantly from Tempranillo and Garnacha with Graciano and Carinena playing bit parts.
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Tortilla Española

Pair this Spanish classic with vibrant, zesty whites which are lightly oaked. White Riojas are an obvious choice!
Full recipe

Fish Tacos

A brilliant way to jazz up any firm white fish, these quick tacos make a good lunch or sharing option - add a cool glass of crisp fruity white from Rioja for good measure.
Full recipe

Creamy Cauliflower Cheese

Pair this rich, creamy veggie dish with fresh, unoaked red wines or crisp, fruity whites such as our Bodegas Navajas Rioja Blanco which will cut through the cheesy sauce.
Full recipe


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