Rioja Rosado Joven Navajas 2016 Spain

Awards and Accolades

Rioja Rosado Joven Navajas 2016 Spain
Rioja Rosado Joven Navajas 2016 Spain Rioja Rosado Joven Navajas 2016 Spain Rioja Rosado Joven Navajas 2016 Spain Rioja Rosado Joven Navajas 2016 Spain Rioja Rosado Joven Navajas 2016 Spain Rioja Rosado Joven Navajas 2016 Spain Rioja Rosado Joven Navajas 2016 Spain Rioja Rosado Joven Navajas 2016 Spain

This young Rosé style blends 50% red Tempranillo with 50% white Viura to produce a light, refreshing drop with notes of red berry fruit. The wine is bottled young after fermentation in stainless steel to retain the pure fruit flavours. Enjoy with seafood or salads and preferably with a bit of sun...

Buy this if...you're a die-hard rosé fan.

We're shipping more and it'll be delivered by the end of May.

Love Rioja and Rosé? Look no further than this ripe, fruity little number from Bodegas Navajas.
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Out of stock

£8.99

Percentage Alcohol

13.50%

Region

Rioja

Grape

Tempranillo

Country

Spain

Style

Dry

Vintage

2016

Food Match

Mediterranean, Rice Dishes, Shellfish

Out of stock

£8.99
  • Meet The Producer

  • Customer Reviews

  • Food & Wine Match

The Producer

Bodegas Navajas is a family run winery situated in the village of Navarrete, in the heart of the Rioja region. The bodega was founded in 1918 but it wasn’t until 1983 when the Navajas family finally took complete control of the winery which has seen a dramatic improvement in quality ever since. The Bodega is run by Antonio Navajas and his wife, Rosa Maria Gandarias. Their son, Roberto, is responsible for production and quality control and their daughter, Mercedes, is in charge of exports.

The Winemaker

Son Roberto is in charge of the winemaking, with the classic ageing periods for Rioja wines. A brand new barrel ageing area installed in 2005 allows for a state-of-the-art winemaking facility combined with age-old tradition.

The Region

The Rioja region is in north eastern of Spain, located south of the Cantabrian Mountains, which help to isolate the region from the fierce winds and maritime influences. Most of Rioja’s wines are red made predominantly from the Tempranillo grape. The region has three districts: Rioja Alta, Rioja Alavesa and Rioja Baja. Rioja Alta is Rioja’s fullest in terms of fruit and concentration with lovely velvety smooth tastes. Reds are made predominantly from Tempranillo and Garnacha with Graciano and Carinena playing bit parts.

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Prawn Croquettes

A great snack or tapas dish, these prawn croquettes just need a drop of fresh, fruity rosé to set them off!

Seafood Paella

Match a classic Spanish Paella with a bright, fruit-driven red or branch out and try a dry but very fruity rosé.

Salad Nicoise

Try a light, fresh white or fruity rosé with this classic Mediterranean salad - the tuna works well with crisp, easy-drinking whites and slightly fuller-bodied rosés balance out the strong fish flavour.


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